First Cut of Movie Opener

 


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Evaluation of Peer Reviews

1.)  What specific technical elements of the film opening did you dislike? I disliked the speed of the zoom at 0:56. If done slower, it would've added a more sentimental moment to the scene. Instead, it felt hurried and insignificant. Also, I'm not a fan of the transitions used to cut in between scenes. They feel immature and oddly placed. Something like a match cut or whip pan may work better for this scenario. This was originally written by Angela, and my response is that I agree with her response. This is mostly because our recording was somewhat rushed and it made the first cut look like Angela said " Immature and oddly spaced." Another thing is that the zoom was also rushed and it could have been taken more seriously due to us adding it last minute, Thankfully all of these problems were resolved in our final version of the opening film. 2.) Now for the things I dislike... I would say there are slight errors throughout this opening. Starting off, the transitions a...
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Title sequence final

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 A Natural Drama Films Presents A Penguin's Flight production  Starring: Mahathi Dhruvo, Nathaniel Castellanos, and Dyanna Cunningham Music by Nathaniel Castellanos Written by Dyanna Cunningham Edited by Mahathi Dhruvo Story by Nathaniel Castellanos, Dyanna Cunnungham, and Mahathi Dhruvo  The reason why we as team decided to name our opening film two peas in a pod is because we wanted a drama friendship story that involves a friend group were two members of the group have a deeper bond with each other rather than the third member of the group who is left out. The reasoning for the story is because we wanted to be unique and make a story that the audience would be interested in. In the beginning. we wanted to do a short horror opening but ultimately decided on the drama due to having to film at night and needing a very quiet space for the film, The drama would allow us to film during the daytime and would allow us to need background noises to make the opening film s...
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